Chef Brian
Bornemann
Brian Bornemann is the owner and head chef of Crudo e Nudo in Santa Monica, From intimate dinners to large-scale collaborations, Brian brings precision, creativity, and heart to every plate — and every project.

ABOUT
From neighborhood kitchens to established hospitality groups, I partner with restaurants worldwide to bring fresh ideas and proven strategies to the table. My cooking and consulting have earned recognition throughout the industry.
I collaborate with restaurants to build culinary programs and guest experiences that reflect their identity while supporting growth and sustainability.












