Chef Brian Bornemann
Chef Ambassador
Consulting
Brand Building
About
Contact
Supporting traceable, sustainably harvested seafood and sharing the importance of transparency in our food sources.
Highlighting responsibly farmed seafood that sets a new standard for taste, quality, and environmental care.
Showcasing regenerative farming practices and building connections between chefs, farmers, and the community through food. Brian regularly leads community dinners on-site, where guests gather around the farm to experience seasonal menus that highlight the land’s abundance and the people who care for it.
